Classes & Event Schedule

Monday, June 5            

12-2 PM                Registration

2-5PM                 CP201 Grind, Dose, Tamp, Extract

2-5:30 PM         CP151/152 Brewing and Extraction Principles

⠀⠀⠀⠀⠀⠀⠀⠀      Applied or CP101 Espresso and Milk Steaming Fundamentals Part 1

6:00 PM             Lights Snacks/Drinks and BGA Welcome Mixer

7:00 PM             Dinner

8:00 PM             Team Challenges & Origin Stories

Tuesday, June 6

7:00 AM             Breakfast & Open Café

8:30 AM             CP102 Espresso and Milk Steaming Fundamentals Part 2

8:30 AM            GE103 Introduction to Cupping

8:30 AM             CP203 Milk Essentials & Latte Art Practices

11:30 AM           Lunch

12:30 PM           CP151/152 Brewing and Extraction Principles/Applied

1:00 PM⠀⠀⠀⠀ CP101 Espresso and Milk Steaming Fundamentals Part 1

1:00 PM             CP202 Espresso Bar Efficiency & Workflow

4:30 PM            Afternoon Snacks and Breville Brewing Challenge + Prizes!

5:30 PM            “Ask the Supply Chain” featuring Anne Costello, Lincoln Fowler, Dana Foster and Luis Rodriguez Venture

7:00 PM            BBQ Dinner

Wednesday, June 7

6:30 AM             5K Run

7:00 AM             Breakfast & Open Café

8:30 AM             CP102 Espresso and Milk Steaming Fundamentals Part 2                         

8:30 AM            GE103 Introduction to Cupping

8:30 AM             CP204 Espresso Machine Preventative Maintenance

11:30 AM – 1:00 PM   Lunch

1:00 PM             Level 1  and Level 2 Exams

1:00 PM            Producer Spotlight – Discussion and Q&A with Luis Rodriguez Ventura

2:15 PM             The Chemistry of Tea – Lecture & Tasting

3:30 PM              “How Did I Get Here?” Coffee Career Panel with Q&A

4:30 PM             Snack Break

4:45 PM            Espresso Survey Results & Discussion

7:30 PM             Dinner

8:30 PM             Team Challenge, Awards & Closing Ceremonies 

Thursday, June 8

Breakfast  On Own & Departures

8:00 AM            Exams (if needed)

Important Notes:All classes and exams taken at Barista Camp will be recognized in the new unified curriculum and credit willl transfer appropriately.  Please review updates here

* Items in red require prerequisites.  Items in blue require an additional fee.